Ingredients
2 cups finely diced coconut
2 tbs. grated ginger
1 & 1/2 tsp vanilla
1 lb. dark sugar
Salt to taste
Directions
* Boil coconut for about 40 mins in 3/4 cups of water.
* Combine other ingredients and boil for 25-30 mins. (on low-medium heat).
* Boil until sticky.
* Stir around for about a minute and then drop by spoonfuls onto a greased cookie sheet.
* Let dry and then you can partake.
Serves 10
